Wikipedia:Picture peer review/Habanero closeup.jpg

Habanero closeup

The habanero chile (Capsicum chinense Jacquin) (originally Spanish "Javanero") is the most intensely spicy chile pepper of the Capsicum genus. Unripe habaneros are green, but the color at maturity varies. Common colors are orange and red, but white, brown, and pink are also seen. Typically a ripe habanero is 2–6 cm (1–2½ in) long.

I took this image when I saw the the current Habanero featured picture was on it's way to being delisted. I am posting it here for advice on if it has a chance on the FPC. It is used in the article Habanero where it replaced the old overexposed one.

• Nominate and support. - HighInBC ^{(Need help? Ask me)} 17:25, 14 November 2006 (UTC)

Comments:

• There is not enough depth of field for the entire subject to be in focus. Beige reflections from the background on the bottom of the pepper are distracting. More uniform lighting would be good. If possible, use a completely unblemished specimen. --Dgies 05:42, 27 November 2006 (UTC)

Seconder: